Recipes

PAULA DEEN’S 5-MINUTES FUDGE

If you’re craving a delectable treat but are short on time, look no further than Paula Deen’s 5-Minutes Fudge. This quick and easy recipe is a delightful way to satisfy your sweet tooth without spending hours in the kitchen. In this comprehensive guide, we’ll walk you through the ingredients, step-by-step instructions, and even answer some frequently asked questions about this mouthwatering fudge.

Ingredients:

Before we dive into the cooking process, let’s gather all the ingredients you’ll need to create Paula Deen’s 5-Minutes Fudge:

INGREDIENTSQUANTITY
White sugar1 and ⅔ cups
Evaporated milk2/3 cup
Unsalted butter1 tablespoon
Salt½ teaspoon
Milk chocolate chips1 (6 ounce) package
Large marshmallows16
Pure vanilla extract1 teaspoon
Chopped nuts1 cup

Instructions:

Step 1: Sugar, Spice, and Everything Nice

Let’s kick off our fudge-making journey with the first step:

Add the sugar, milk, butter, and salt together in a saucepan. Then cook for 5 minutes, while stirring constantly.

This step sets the foundation for the fudge, ensuring the sugar dissolves completely and creates a smooth texture.

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